Domaine des Bérioles

Family-run estate of 15 hectares in organic farm. Bourgogne truffle farming - uncinatum. Oenology tourism paths.

Domaine des Bérioles has been co-managed since 2014 by three young winemakers: Jean Teissèdre, his sister Sophie and brother-in-law Jérôme Roux. Since 2023, a brewery has been created on the estate. We brew our own cereals. Another asset of the Domaine des Bérioles is the cultivation, from August to December, of the black truffle uncinatum or "Burgundy truffle", which enables us to offer visiting customers a tasting session and a tour of the truffle field, accompanied by the dog used to cavort. Selected products Productions Wines Grape juice Pulses Beers Where to buy? L'Auberge Gourmande in Meillard Auberge La Péniche, Pierrefitte-sur-Loire Le Bouillon, traveling cultural café La Cave Buissonnière, Dompierre-sur-Besbre Boutique des produits de l'Allier, Montmarault tourism center L'Épicerie, Nizerolles Les Délices du Louchebem, Moulins Très Allier in Saint-Pourçain-sur-Sioule Aux caves des Cours in Avermes Maison de l'Artisanat, Mayet-de-Montagne