Les Marmitons du Roi de l'Andouillette

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Description

Butchers, caterers. Famous andouillette de Dromard to taste grilled, en terrine, en feuilleté (puff paste). In accordance with artisanal traditions.
Among the specialities of the beautiful city of Saint-Pourçain-Sur-Sioule, the andouillette Dromard has a special place on the gourmet's table. Prepared by the Marmitons with the greatest care, in line with its creator, the tripe merchant Dromard, this trademarked andouillette is the result of a traditional production. The Marmitons also offer the pâté bonne femme (meat ^pie), the pâté aux pommes de terre, terrines, cooked ham...

Langues

French
Address
6-8 place Clémenceau, 03500, Saint-Pourçain-sur-Sioule